MENU

PACKAGE 1 - $150 PER HEAD

STARTERS/ENTREES

OR SELECT 2 OF THE FOLLOWING:

Charred octopus served on smoked baba ghanoush

Sesame seed crusted Yellowfin/Bluefin tuna with lemon sauteed spinach (market price - additional fee)

Coal seared oysters with vintage parmesan

Picanha sliders with smoked spicy mayo

Coal seared hanger steak served with chimichurri

MAINS

SELECT 3 OF THE FOLLOWING

Whole line caught snapper hung over coals

Reverse seared tri-tip

Reverse seared tomahawk

Beef tomahawk rack hung and smoked for 6 hrs

Whole rack beef ribs hung and smoked for 8 hours

Whole vacio cooked for 6 hrs

Whole crispy pork belly hung for 6 hrs

Leg of lamb hung for 6 hrs over coals

Whole lamb cooked on Asado Cross

Whole suckling pig cooked on Asado Cross (additional charges apply)

SIDES

SELECT 3 OF THE FOLLOWING

Wagyu tallow roasted potatoes

Smoked pumpkin with crumbled feta

Fresh seasonal salad with burnt citrus dressing

Slow smoked citrus and cabbage slaw

SAUCES

SELECT 2 OF THE FOLLOWING

Chimichurri sauce

Spicy smoked mayo

Smoked citrus yoghurt

DESSERT

SELECT ONE OF THE FOLLOWING

PACKAGE 2 - $120 PER HEAD

STARTER

Grazing pan with melted Brie, Camembert, fruit, nuts and honey served with charred sourdough

MAINS

SELECT 2 OF THE FOLLOWING

Whole line caught snapper hung over coals

Reverse seared tri-tip

Reverse seared tomahawk

Beef tomahawk rack hung and smoked for 6 hrs

Whole rack beef ribs hung and smoked for 8 hours

Whole vacio cooked for 6 hrs

Whole crispy pork belly hung for 6 hrs

Leg of lamb hung for 6 hrs over coals

Whole lamb cooked on Asado Cross

Whole suckling pig cooked on Asado Cross (additional charges apply)

SIDES

SELECT 2 OF THE FOLLOWING

Wagyu tallow roasted potatoes

Smoked pumpkin with crumbled feta

Fresh seasonal salad with burnt citrus dressing

Slow smoked citrus and cabbage slaw

SAUCES

SELECT 2 OF THE FOLLOWING

Chimichurri sauce

Spicy smoked mayo

Smoked citrus yoghurt